Fresh Crab Cakes a Cajun Cleaver Customer Favortie

Crab Cakes are a wonderful and versatile entree item any time of the year.  On a bun, over pasta or just on center of the plate, these delicious and golden patties are a crowd pleaser.  At the Cajun Cleaver we only use fresh lump crab meat blended with ingredients intended to really let that fresh crab flavor stand out.  The most often question we get is how to prepare them.  Oven baking works, grilling can be done, but the best result is achieved by pan frying in a combination of olive oil and butter.

Golden Pan Fried Crab Cakes

Food is Life, Love and Art

Christopher 

Cajun Cleaver